Tuesday, February 15, 2011

Roasted Asparagus


I was browsing through blogs yesterday and I came across Divya's(DilSe) - Roasted Asparagus. Immediately I thought about the asparagus that I bought during the weekend. I took them out and made this roasted asparagus and it came out very well. I followed exactly the same instructions with just one difference. I chopped 3 pods of garlic and put them in olive oil for about 5 mins and then brushed the garlic and oil on the asparagus and sprinkled salt and pepper. Tasted great.. 

The Original recipe is here 

Sending this to US Masala's Bookmarked Tuesday


6 comments:

  1. Hubby n I totally love this dish..i make it a little different, will definitely try your version for a variation :)
    Thanks a lot for linking this to bookmark event :)

    US Masala

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  2. This does looks so tasty for such a simple recipe... lovely..
    Reva

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  3. Super delicious roaste asparagus, yummy..

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  4. Wow...It can be served as appetizer.

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  5. We love Asparagus steamed as stalks too and is a usual combo with pasta - I add some pine nuts over it, just for fun - Nice post :)

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  6. Anonymous11:54 AM

    I have never tried this. I have to buy asparagus soon :D

    ReplyDelete

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